Seasonal
Black Olive Flatbread is a seasonal savoury bread solution for those following a raw, high raw or gluten-free lifestyle. 4 large slices.
Raw caramelised onions taste every bit as good as their fried counterparts. Use to add to wraps, top raw (or cooked) pizzas or flatbreads or add to pasta. Ready 18th September 23
Everything but the Bagel Flatbread is a flavour forward savoury bread solution for those following a raw, high raw or gluten-free lifestyle. 4 large slices. Ready 18th September 23
Home made and fermented in small batches in the Forest of Dean.
If you like curry, you'll love this careful blend of 14 different spices combined with gently air dried coconut for a perfectly healthy crunch. Large 80g tub. Available for pre-order. Ready 18th September 23.
Activated walnuts melt in the mouth. These are delicately flavoured with banana, cinnamon and mesquite. Not too sweet.
Limited availability mystery box - for those who live on the veg.
Mediterranean Bread is perfect savoury bread solution for those following a raw, high raw or gluten-free lifestyle. 4 large slices. Ready w/c 19th June 23
A spicy condiment made with fermented rhubarb from the Forest of Dean.
This is it. You’ve found your new favourite. Delicious for snacking, these new gently air-dried crunchies are activated and packed full of superfoods such as activated almonds, activated pumpkin, sprouted buckwheat and seaweed. 80g. In a resealable tub. Advanced orders being taken.
Wild Meadow Flatbreads are flavoured with foraged herbs from summer meadows in the Forest of Dean and the Welsh borders. It is is a seasonal savoury bread solution for those following a raw, high raw or gluten-free lifestyle. 4 large slices.